{"id":19479,"date":"2024-06-11T16:00:19","date_gmt":"2024-06-11T14:00:19","guid":{"rendered":"https:\/\/cienciagandia.webs.upv.es\/?p=19479"},"modified":"2024-06-11T11:42:44","modified_gmt":"2024-06-11T09:42:44","slug":"revolutionary-sensor-system-essential-oils","status":"publish","type":"post","link":"https:\/\/cienciagandia.webs.upv.es\/en\/2024\/06\/revolutionary-sensor-system-essential-oils\/","title":{"rendered":"Revolutionary Sensor System for Essential Oils"},"content":{"rendered":"<p>Researchers at Campus Gandia (UPV) have developed a<strong> groundbreaking sensor system that can capture the unique fingerprint of essential oils, identify their origin, and detect any adulterat<\/strong><strong>ion<\/strong>. Currently, they have applied this system to the oils of a forest crop, specifically sticky rockrose, though it has potential applications for other products as well. Their research project has been published in the journals Sustainability and Sensors.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-19456\" src=\"https:\/\/cienciagandia.webs.upv.es\/wp-content\/uploads\/2024\/06\/Foto-sensores-e1717750684125-883x500.jpeg\" alt=\"\" width=\"883\" height=\"500\" srcset=\"https:\/\/cienciagandia.webs.upv.es\/wp-content\/uploads\/2024\/06\/Foto-sensores-e1717750684125-883x500.jpeg 883w, https:\/\/cienciagandia.webs.upv.es\/wp-content\/uploads\/2024\/06\/Foto-sensores-e1717750684125-441x250.jpeg 441w, https:\/\/cienciagandia.webs.upv.es\/wp-content\/uploads\/2024\/06\/Foto-sensores-e1717750684125-768x435.jpeg 768w, https:\/\/cienciagandia.webs.upv.es\/wp-content\/uploads\/2024\/06\/Foto-sensores-e1717750684125-150x85.jpeg 150w, https:\/\/cienciagandia.webs.upv.es\/wp-content\/uploads\/2024\/06\/Foto-sensores-e1717750684125.jpeg 1412w\" sizes=\"auto, (max-width: 883px) 100vw, 883px\" \/><\/p>\n<p>The research group, led by <a href=\"https:\/\/www.upv.es\/pls\/oalu\/sic_person.Info?p_alias=jlloret&amp;P_IDIOMA=i\" target=\"_blank\" rel=\"noopener\">Jaime Lloret <\/a>and formed by <a href=\"https:\/\/www.upv.es\/pls\/oalu\/sic_person.Info?p_alias=sansenco&amp;P_IDIOMA=i\" target=\"_blank\" rel=\"noopener\">Sandra Sendra<\/a>, <a href=\"https:\/\/www.upv.es\/pls\/oalu\/sic_person.Info?p_alias=jojiher&amp;P_IDIOMA=i\" target=\"_blank\" rel=\"noopener\">Jos\u00e9 Miguel Jim\u00e9nez<\/a>, <a href=\"https:\/\/www.upv.es\/pls\/oalu\/sic_person.Info?p_alias=loparbo&amp;P_IDIOMA=i\" target=\"_blank\" rel=\"noopener\">Lorena Parra<\/a>, <a href=\"https:\/\/www.upv.es\/pls\/oalu\/sic_person.Info?p_alias=svictud&amp;P_IDIOMA=i\" target=\"_blank\" rel=\"noopener\">Sandra Viciano<\/a>, <a href=\"https:\/\/www.upv.es\/pls\/oalu\/sic_person.Info?p_alias=aahmad1&amp;P_IDIOMA=i\" target=\"_blank\" rel=\"noopener\">Ali Ahmad<\/a> and <a href=\"https:\/\/www.upv.es\/pls\/oalu\/sic_person.Info?p_alias=fjdiabla&amp;P_IDIOMA=i\" target=\"_blank\" rel=\"noopener\">Francisco Javier D\u00edaz<\/a> aims to assess <strong>the <\/strong><strong>maturity of forest crops<\/strong> using sensor technology.<\/p>\n<p><iframe loading=\"lazy\" src=\"https:\/\/cadenaser.com\/embed\/audio\/460\/1714804924610\/\" width=\"100%\" height=\"300\" frameborder=\"0\" allowfullscreen=\"allowfullscreen\"><\/iframe><\/p>\n<p>Sticky rockrose yields a range of high-value biomaterials, the quantity and quality of which are influenced by environmental conditions. &#8220;Our goal was to utilize inexpensive sensors to detect the maturity state of plants based on the gases and volatile organic compounds they emit in their natural environment,&#8221; Jaime Lloret elaborates.<\/p>\n<p>By employing seven gas sensors, each tailored to measure distinct types of gases, and integrating their readings with artificial intelligence, the system crafted by this team can effectively discern various volatile organic compounds. &#8220;After compiling a database using these sensors and <strong>applying artificial intelligence, we train the system to classify or differentiate odors<\/strong>,&#8221; adds Sandra Sendra.<\/p>\n<p>The initial application of this system was to distinguish between rockrose oils and pine oil, as well as to identify rockrose oil adulterated with pine oil. In their latest research, the team has successfully distinguished sticky rockrose essential oils of varying quality.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-19468\" src=\"https:\/\/cienciagandia.webs.upv.es\/wp-content\/uploads\/2024\/06\/jara-pringosa-1-625x500.jpg\" alt=\"\" width=\"625\" height=\"500\" srcset=\"https:\/\/cienciagandia.webs.upv.es\/wp-content\/uploads\/2024\/06\/jara-pringosa-1-625x500.jpg 625w, https:\/\/cienciagandia.webs.upv.es\/wp-content\/uploads\/2024\/06\/jara-pringosa-1-313x250.jpg 313w, https:\/\/cienciagandia.webs.upv.es\/wp-content\/uploads\/2024\/06\/jara-pringosa-1-768x614.jpg 768w, https:\/\/cienciagandia.webs.upv.es\/wp-content\/uploads\/2024\/06\/jara-pringosa-1-1536x1229.jpg 1536w, https:\/\/cienciagandia.webs.upv.es\/wp-content\/uploads\/2024\/06\/jara-pringosa-1-2048x1638.jpg 2048w, https:\/\/cienciagandia.webs.upv.es\/wp-content\/uploads\/2024\/06\/jara-pringosa-1-150x120.jpg 150w\" sizes=\"auto, (max-width: 625px) 100vw, 625px\" \/><\/p>\n<h3><strong>Cost-effective and User-Friendly<\/strong><\/h3>\n<p>The primary strengths of this system lie in its affordability and user-friendly design. Presently, distinguishing between various oil types and quantifying the chemical compounds within them typically involves intricate chemical analyses, necessitating specialized personnel and high-maintenance equipment. &#8220;These analyses are typically conducted by specialized companies and laboratories, which can pose a significant expense for companies seeking to understand the characteristics of the oils they work with,&#8221; emphasizes Jaime Lloret.<\/p>\n<h3><strong>Upcoming Actions <\/strong><\/h3>\n<p>The research team is <strong>currently focused on detecting and quantifying specific molecules, such as alpha-pinene,<\/strong> which is the primary compound in the terpene hydrocarbons group.<\/p>\n<p>&#8220;To achieve this, we plan to combine sensor usage with multiple samples, each with known concentrations of chemical compounds, to establish a comprehensive database,&#8221; explains Jaime Lloret. &#8220;This data will be processed using more advanced artificial intelligence techniques than those previously employed,&#8221; adds Lorena Parra.<\/p>\n<p>For the development and validation of this system, the UPV team collaborated with the Madrid Institute of Rural, Agrarian and Food Research and Development (IMIDRA) and the Renewable Energy Development Center &#8211; Energy, Environment, and Technological Research Center (CEDER-CIEMAT).<\/p>\n<hr \/>\n<h3>References<\/h3>\n<p>Viciano-Tudela, S., Sendra, S., Parra, L., Jim\u00e9nez, J. M., &amp; Lloret, J. (2023). \u201c<a href=\"https:\/\/www.mdpi.com\/2071-1050\/15\/4\/3357\" target=\"_blank\" rel=\"noopener\">Proposal of a Gas Sensor-Based Device for Detecting Adulteration in Essential Oil of Cistus ladanifer<\/a>\u201d.\u00a0<em>Sustainability<\/em>,\u00a0<em>15<\/em>(4), 3357.<\/p>\n<p>Viciano-Tudela, S., Parra, L., Navarro-Garc\u00eda, P., Sendra, S., &amp; Lloret, J. (2023). \u201c<a href=\"https:\/\/www.mdpi.com\/1424-8220\/23\/13\/5812\" target=\"_blank\" rel=\"noopener\">Proposal of a New System for Essential Oil Classification Based on Low-Cost Gas Sensor and Machine Learning Techniques<\/a>\u201d.\u00a0<em>Sensors<\/em>,\u00a0<em>23<\/em>(13), 5812.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Researchers at Campus Gandia (UPV) have developed a groundbreaking sensor system that can capture the unique fingerprint of essential oils, identify their origin, and detect &#8230; <a title=\"Revolutionary Sensor System for Essential Oils\" class=\"read-more\" href=\"https:\/\/cienciagandia.webs.upv.es\/en\/2024\/06\/revolutionary-sensor-system-essential-oils\/\" aria-label=\"Read more about Revolutionary Sensor System for Essential Oils\">Read more<\/a><\/p>\n","protected":false},"author":11,"featured_media":19474,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[245],"tags":[255],"class_list":["post-19479","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-environmental","tag-destacat-en-en","resize-featured-image"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.7 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Revolutionary Sensor System for Essential Oils - Campus de Gandia Ciencia - UPV Universitat Polit\u00e8cnica de Val\u00e8ncia<\/title>\n<meta name=\"description\" content=\"UPV research staff have developed an innovative sensor system capable of capturing the unique fingerprint of essential oils.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" 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